Description

The Hocho style blades are approximately 1 1/2" wide and 1.5mm thick. They are skillfully flat ground from top to bottom and then honed to a very thin, astonishingly sharp edge, combine that with the continuous curve on the blade and wide thin cross section and you’ve got a blade that’s unparalleled for cutting and shearing power. Now you can slice tomatoes wafer thin and cut through vegetables and meat with virtually no resistance.

For maximum control we’ve made the handles out of heavily contoured and deeply checkered the Kraton. And for ease of transportation and safety while not in service each K-5 is supplied with a protective polypropylene sleeve.

Specifications:
Overall: 11 1/4"
Thick: 1.5mm
Handle: 4 1/4" Kraton
Weight: 3.1oz.
Steel: VG-1 Stainless

NOTE: Full tang for maximum strength, however, due to their extra thin blades, they are not suitable for use on bone or frozen food.

Specs
Origin:	Japan
Weight (lb.oz):	0.25